HERE IS YOUR POST THANKSGIVING RECIPE - BACON, CHICKEN OR TURKEY, & CHEESE CASSEROLE

I could dive right into this delicious casserole.

Does your family quickly tire of Thanksgiving leftovers?  Are you looking for a flavorful casserole to satisfy the entire family?  Look no more.  I found it, made it, and my little family LOVED it!  Best of all, you can use some of that left over turkey or use chicken, either tastes great.

Shredded chicken or you could use turkey

Delicious chopped, cooked bacon

Jasmine rice

The Roux - melted butter plus flour and pepper

After adding broth to the roux, stir in the cheese

Add the wing sauce to the cheese sauce, oh yeah!

Pour the cheese sauce over the rice and chicken, then mix

Then add another cup of shredded cheese to the top of the casserole

The fantastic full of flavor Bacon, Chicken or Turkey, & Cheese Casserole

Now here is the recipe for this plate full of yummy:

BACON, CHICKEN OR TURKEY & CHEESE CASSEROLE

INGREDIENTS:

8 slices of bacon

1/2 stick of butter

1/4 cup of flour

1/2 teaspoon of pepper

1 1/2 cups of chicken broth

1 1/2 cups of shredded sharp cheddar cheese

1 to 2 tablespoons of Buffalo wing sauce

3 cups of shredded, hot chicken or turkey

3 cups of cooked jasmine rice

1 cup of shredded cheddar cheese

DIRECTIONS:

Cook bacon and crumble, set aside.  Keep 2 tablespoons of bacon grease aside to use later in the recipe.

Cook rice and set aside.

Cook and shred chicken and set aside (I usually make mine in the crock pot, sprinkled with salt and pepper, then covered with chicken broth on high for 4 - 5 hours.)

Preheat oven to 375 degrees.

Place butter into a medium saucepan over medium heat. Once melted, stir in flour and pepper until smooth and bubbly. Slowly stir in chicken broth. Stir until thickened and smooth. Reduce heat to low and stir in 1 1/2 cups of shredded cheddar cheese. Stir in wing sauce. Taste for spiciness and add salt, pepper, or more wing sauce if necessary.

Place reserved 2 tablespoons bacon grease in a Dutch Oven or other oven safe casserole dish.  Stir cooked rice in the bacon grease, add shredded chicken or turkey and cheese sauce, mixing to combine.  Top with 1 cup of shredded cheddar cheese, then top with crumbled, cooked bacon.

Place casserole in a 375 degree oven until top cheese is bubbly and melted.  Serve immediately with additional wing sauce on the table for those family members who like it extra spicy.

This dish serves approximately 6.

This recipe is adapted from a recipe on Picky-Palate.

DAYDREAMING THROUGH THE AMISH SERVICE GUIDE

The other day I received the 2015 Amish Service Guide - America's Guide to Amish Businesses in the mail.  I don't recall sending for it, but who knows?  This 32 page booklet contains some gorgeous photographs as well as four pages of very handy maps of the main Ohio Amish areas.  This would be a must have for any tourists to Ohio Amish communities.  During the cold winter months I plan on spending time making up my itinerary for my Springtime trip to Ohio Amish Country with the help of this 2015 Amish Service Guide.

Detailed maps of Ohio Amish Country

The main gist of this booklet is to highlight Amish businesses in Ohio.  There are so many entertaining ads in this booklet, like this one for Mary C. Miller's Bulk Food Country Store in Dalton, Ohio:  Her hours are Mon - Sat 8:00 am - 5:00 pm, Evenings by chance.  I love that!  Maybe Mary will be in after 5:00 pm and maybe she won't.  Mary's Bulk Food Country Store has quite the delicious variety of food and other items.

Pages 24 and 25 have photos of charming Amish one room schoolhouses.  Elsewhere you can find photos of Amish farmers baling hay, several horse pictures, and my personal favorite is the cover depicting a huge Amish home with clothes hanging on the line by beautiful trees changing colors in the Fall.

If you are planning a trip to Ohio Amish Country, this booklet will certainly give you some new ideas on what to do while there.  The Directory of Businesses and Calendar of Events by County are very worthwhile to consider while planning your trip.

Page 2 gives you information on where this publication is created.  They have a Facebook page at www.facebook.com/amishshoponline.  You can see the entire booklet on line at http://www.magazinevolume.com/15907MM

PRINTABLE COPY OF THE BEST MACARONI AND CHEESE EVER

By request I am posting the recipe for the Best Macaroni and Cheese Ever with no pictures to make it easier to print out.  This recipe has been viewed almost 75,000 times since it was originally posted in April, 2014.  

Also see this update to the recipe.

Start by reading the entire recipe, then butter a 9” x 9” glass pan, and preheat your oven to 400 degrees.

Gather the following ingredients:

Large pot of boiling water

8 ounces elbow macaroni (half of a 1 lb. box)

Cook the elbow macaroni in boiling water for approximately 7 – 8 minutes.  Drain, and set aside.

Cheese Sauce Ingredients:

¼ cup butter (1/2 stick)

¼ cup of flour

A generous pinch of ground cayenne pepper

¼ teaspoon smoked paprika

¼ teaspoon black pepper

½ teaspoon salt

2 cups half and half

2 cups shredded sharp cheddar cheese

Mix together the flour, cayenne pepper, smoked paprika, black pepper, and salt.

In a 3 ½ quart saucepan melt the ½ stick of butter over medium heat.  Add in the flour mixture and stir until it is smooth.  

Add the half and half in small amounts, stirring well after each addition to keep the mixture smooth until all 2 cups is added.  

Keep stirring while bringing the mixture to a boil over medium heat.  The mixture will thicken. 

Reduce the heat to low and continue to stir for about another 5 minutes.  Take the saucepan off the heat and add the 2 cups of shredded cheddar cheese.  Stir until the cheese is melted.

Add your cooked, drained elbow macaroni to the cheese sauce, stir well, and taste for seasoning.  Some people may like the dish just like this, but if you prefer at crunchy topping, continue on.

Pour into your prepared 9” x 9” glass pan.

Topping:

1 ½ tablespoons butter, melted

½ cup panko bread crumbs

Stir the panko bread crumbs into the melted butter.  Sprinkle the mixture on top of your macaroni in the 9" x 9" glass pan.

Bake in a 400 degree oven for approximately 20 minutes until it is bubbly and the top begins to brown.

This dish tastes best when first served and should easily serve 6.  This dish is based on a recipe from www.macaroniandcheesecake.com.

A BOOK REVIEW OF EMMA BLOOMS AT LAST BY NAOMI KING

 

 

 

Naomi King continues to write wonderfully appealing Amish romance novels including her newest offering, Emma Blooms at Last (Penguin Group).  Emma Blooms at Last continues the story from Book One, Amanda Weds a Good Man of the One Big Happy Family series which takes place in Cedar Creek, Missouri.  Readers may want to read Amanda Weds a Good Man prior to starting Emma Blooms at Last so as to be familiar with all the character's back stories.  Both books are excellent reads and very entertaining.

As the book begins, Emma Graber is feeling like she is always the bridesmaid, and never the bride as her friend Abby Lambright prepares to marry Emma’s brother, James.  Emma has spent her life caring for her aged parents and she has no prospects for a husband in sight.   Naomi King perfectly captures Emma's feelings of being left behind while everyone else is dating someone special.

 

One young man, Jerome, has been looking Emma's way, but he is so flashy and sure of himself, which is not the Amish way.  It seems people keep pushing Jerome towards Emma as they play matchmaker.  Their blatant and clumsy attempts at matching Emma to Jerome irritates Emma and only causes her to back away from him.  And Jerome doesn’t help his cause with his constant pressure to see and date Emma.  Will Jerome be able to let his true self shine in front of Emma?  Will Emma come out of her shell and let herself love again?

Meanwhile Wyman and Amanda Brubaker and their combined brood of children from Book One are back in Emma Blooms at Last.  Money troubles mount for the Brubakers and each member of the combined family face new sacrifices.  Can Wyman discover a way to fight back “Amish style” to get his family and business back on their feet?

Emma Blooms at Last is such a charming book; readers will love the families within its pages.  Naomi King gives us excitement, romance, challenging situations, and good, old fashioned Christian values in this page turning delightful novel.  Emma Blooms at Last was published November 4, 2014.

 

 
 

THE WEDDING WAS EVERYTHING I HAD HOPED IT WOULD BE FOR MY DAUGHTER AND SON-IN-LAW

Saturday, November 8th, 2014 - the wedding of Jillian Johnson to Ryan Wiesner could not have been any more beautiful or perfect.  The weather cooperated and we had mild sunny skies during the day for the church service.  The evening reception at Great American Ball Park (home of the Cincinnati Reds) was so wonderful.  The best part was seeing just how happy and in love my daughter and son-in-law are.  They blissfully danced the night away.  And somehow, magically, all day I felt so calm and happy.  I wasn't the nervous wreck I feared I may be.  Thank you God for everything!

BIG DAY COMING UP!

Jillian & Ryan on the day they got engaged at Tybee Island, GA, surrounded by family and friends.

I have been pretty quiet lately, my posts have dwindled to once a week, but I have a pretty good reason.  My only daughter is getting married on Saturday, November 8th to a wonderful young man that we love as well.

Any of you with married daughters know how time consuming and of course, expensive, weddings can be.  I can't even believe how many last minute changes we had to make to the guest list and table seating.  Oh well, surely it is finalized now (fingers crossed!).

These last 15 months, since she got engaged, have been such a precious time to spend with my daughter.  She has proven to be very organized, willing to bargain with vendors to keep within her budget, and most days, definitely not a Bridezilla.

They are getting married in a small church that we attended during her growing up years.  She attended kindergarten through eighth grade at the parochial school there.  My heart is full with all the good memories from that time.

So I ask for your forgiveness for my meager posts while I complete the last minute details on my daughter's wedding.  And I ask for your prayers for a happy, sunny day on Saturday, November 8th and a lifetime of joy and love for Jillian & Ryan.  Many thanks!

A BOOK REVIEW OF BECOMING BEA BY LESLIE GOULD

Becoming Bea (Bethany House) by Leslie Gould is a book to be savored for each of its 345 pages.  Leslie Gould has exquisitely written of the human shortcomings faced by men and women alike and the desire for becoming the person God would like them to be.

In this book, Bea, age 21 is fighting her critical nature.  She lives on a farm in Lancaster County, Pennsylvania with her widowed Mom and married sister and brother-in-law, Molly and Leon.  Bea is an introvert and homebody, but she has come to realize she has become petty and mean spirited, and that some people see her as critical and overbearing.  This is definitely not how Christ would want her to live her life.

Bea has made it known that she has no desire to ever marry.  The truth is Ben, her long-time friend and academic rival since grade school, had dated Bea for a short while.  When he broke up with Bea, her heart turned cold.  Apparently the only thing they have in common is Ben also states he never wants to get married.

When Bea’s older sister Molly announces that the whole family is going to visit Montana for a couple weeks, Bea revolts and manages to find a mother’s helper job so she doesn’t have to go.  Bea has never tended babies before but she learns in a hurry since it is premature triplets that will be in her charge.  She comes to love taking care of the babies, but her nemesis, Ben, is working at the woodworking shop next to the house she is working in.  Ben is always around, taking meals at the same table as her, talking to her when he is on a break, and asking her to go to a singing.  Where in the world is this relationship headed?

Becoming Bea is a thought provoking book, filled with ups and downs for all of its characters but thankfully delivering a happy ending.  Interspersed are beautifully written, gorgeous scenes which paint the fall season in all its glory in Lancaster County.  Readers of Amish fiction will love Becoming Bea.  Its pages are filled with romance and conflict, God’s good words and human imperfections.  Becoming Bea is book four of The Courtships of Lancaster County series, but this book easily stands on its own.  It was published October 21, 2014.

THE ALL TIME BEST MACARONI AND CHEESE - REPOSTED

Surprisingly to me, one of my most viewed posts here on www.AmishReader.blogspot.com has been my recipe for Macaroni & Cheese with over 13,000 views since it was first posted on April 24, 2014.  So if you have not seen this recipe yet, I highly recommend that you pin this if you use Pinterest or copy it down AND TRY IT!  It truly is the best Macaroni & Cheese ever.  Now here is the repost:

The BEST Macaroni and Cheese Recipe EVER!

I have to confess that I am not much of a cook, it has taken me many years to get to the point that I even have the courage to try to make new things.  But in the last few years I have started to experiment with new recipes, some successful, some failures!  Every once in a while I have come across a really successful, delicious new dish and this macaroni and cheese recipe is one of them.  It is creamy, cheesy, just the right amount of spice and heat, and a crunchy topping - what more could you ask for?  Best of all, it is not that difficult to make.  So let's begin!

Flour and spice mixture and half a box of macaroni (8 ounces)

Melt butter then add flour mixture

Stir until smooth

Slowly add half & half, stirring well

Continue to stir until mixture boils

Stir shredded cheese into the mixture

Add drained macaroni to the cheese sauce

Evenly sprinkle panko crumb mix ontop of macaroni & cheese in 9" x 9" glass pan

Start by reading the entire recipe, then butter a 9” x 9” glass pan, and preheat your oven to 400 degrees.

Gather the following ingredients:

Large pot of boiling water

8 ounces elbow macaroni (half of a 1 lb. box)

Cook the elbow macaroni in boiling water for approximately 7 – 8 minutes.  Drain, and set aside.

Cheese Sauce Ingredients:

¼ cup butter (1/2 stick)

¼ cup of flour

A generous pinch of ground cayenne pepper

¼ teaspoon smoked paprika

¼ teaspoon black pepper

½ teaspoon salt

2 cups half and half

2 cups shredded sharp cheddar cheese

Mix together the flour, cayenne pepper, smoked paprika, black pepper, and salt.

In a 3 ½ quart saucepan melt the ½ stick of butter over medium heat.  Add in the flour mixture and stir until it is smooth.  

Add the half and half in small amounts, stirring well after each addition to keep the mixture smooth until all 2 cups is added.  

Keep stirring while bringing the mixture to a boil over medium heat.  The mixture will thicken. 

Reduce the heat to low and continue to stir for about another 5 minutes.  Take the saucepan off the heat and add the 2 cups of shredded cheddar cheese.  Stir until the cheese is melted.

Add your cooked, drained elbow macaroni to the cheese sauce, stir well, and taste for seasoning.  Some people may like the dish just like this, but if you prefer at crunchy topping, continue on.

Pour into your prepared 9” x 9” glass pan.

Topping:

1 ½ tablespoons butter, melted

½ cup panko bread crumbs

Stir the panko bread crumbs into the melted butter.  Sprinkle the mixture on top of your macaroni in the 9" x 9" glass pan.

Bake in a 400 degree oven for approximately 20 minutes until it is bubbly and the top begins to brown.

This dish tastes best when first served and should easily serve 6.  This dish is based on a recipe from www.macaroniandcheesecake.com.

A BOOK REVIEW OF THE AMISH BRIDE OF ICE MOUNTAIN BY KELLY LONG

Kelly Long has always been a favorite Amish fiction author but her latest release, The Amish Bride of Ice Mountain (Zebra Books) delivers a whole new level of inspiration and romance.  Kelly melds the different worlds of the Englischers and the Amish in a new and unexpected way.  Kelly’s writing is heavy on the romance, and she keeps her main characters, Mary and Jude, exciting while they wait for the proper time to consummate their marriage.  This sizzling romantic book is definitely for adults.

Mary is a young, naive Amish woman living on Ice Mountain in Appalachia and Jude is an Englischer professor who has come to Ice Mountain to further his study of the Amish.  While on Ice Mountain, Jude meets Mary and he becomes a little too close to her.  Mary’s brother saw them kissing and when Mary’s dad finds out, he grabs his gun and decides a wedding must take place to protect his daughter’s reputation. 

Jude has no desire to marry Mary just because he kissed her, but he doesn’t want to get shot either.  He hatches a plan whereby he will marry but not consummate the marriage to Mary.  They will go back to his home in Atlanta for a while, then Mary can go back to Ice Mountain after things calm down.  Then they can get an annulment and go their separate ways.

Jude’s plan doesn’t have a chance of working with Mary dead set on making Jude fall in love with her.  Mary wants to create a real marriage between her and Jude.  There seems to be numerous obstacles in the way of either Mary or Jude getting their way in this forced marriage.

The Amish Bride of Ice Mountain is simply captivating.  The story nicely contrasts the lifestyle of wealthy Englischers in Atlanta with the rural Appalachian Amish where indoor plumbing is considered a privilege.  Loving counsel from Mary’s Grossmuder May just may be the best advice given, “I say your job is to turn this wedding into a marriage … and I don’t mean only the bedding; that’s the least of it in some ways.  A marriage is about the physical body, eh?  But also the spirit, the mind, and the heart.”

Kelly Long will continue this series with book two, An Amish Man of Ice Mountain, to be published next May, 2015.  The Amish Bride of Ice Mountain will be published November 4, 2014.

A BOOK REVIEW OF AN AMISH SECOND CHRISTMAS BY BETH WISEMAN, TRICIA GOYER, KATHLEEN FULLER, AND RUTH REID

A quartet of top notch Amish fiction authors, Beth Wiseman, Tricia Goyer, Kathleen Fuller, and Ruth Reid, present four delightfully romantic Christmas themed novellas in An Amish Second Christmas (Thomas Nelson).  Each novella is captivating with a full story told including a joyous happy ending making An Amish Second Christmas perfect for a warm and comfy read during the cold months of winter.

The first novella is When Christmas Comes Again by Beth Wiseman, which tells the tale of newly widowed Katherine living in Bird-In-Hand, Pennsylvania with four children having difficulty handling their dad’s death.  Her oldest, Mary Carol, is 18 years old, still in her Rumschpringe, and is dating Abe.  Abe is having trouble keeping his ardor for Mary Carol under control.  The youngest, 5 year old Gideon is drawing on the walls of his room to try to express his grief.  What appears to be a homeless man is following Katherine around town but is it possible that this confused, elderly man has the answers to all their problems?

Next up is Her Christmas Pen Pal by Ruth Reid.  Joy is a young Amish woman who has taken on the job of running her family’s bakery in Sugarcreek, Ohio after her parents perished in a fire.  She has been waiting for her special friend, Henry, to propose but Henry seems to have lost interest in Joy and has turned his head towards his previous girlfriend, Priscilla, the bishop’s daughter.  Joy mails her cousin a letter and cookies explaining her heartache.  The package arrives at the wrong house but the young Amish man, Noah, who receives the package, decides to write Joy back and a pen pal relationship ensues.  Can Joy’s pen pal help her see Henry for who he really is?

The third novella is A Gift for Anne Marie by Kathleen Fuller.  This charming story takes place in Paradise, Pennsylvania with Anne Marie, 20 years old, waiting for her friend, Nathaniel, who is also 20 years old, to arrive to play board games.  Anne Marie never thought of Nathaniel in a romantic way until her friend Ruth asked her to put in a good word for her with Nathaniel.  Ruth wants to date Nathaniel and suddenly Anne Marie feels uneasy about sweet, thoughtful Nathaniel dating Ruth or is she really feeling jealousy?

The final novella is Christmas Aprons by Tricia Goyer, which takes place in the beautiful mountains of Montana.  Quiet and shy Esther is staying with her cousin, Hannah, to help care for Hannah’s new baby. While at Hannah’s house, Esther’s mother sends her super secret recipe for Vanilla Crumb Pie (and the recipe is included in the book!).  Esther bakes a Vanilla Crumb Pie to take to the fundraiser for the fire department.  Everyone is hoping that Esther will finally make a friend with her special pie.  Can a pie really spark a romance?

This enjoyable set of stories will be published October 14, 2014.